Haiti: The Black Jacobins
Why did the most productive colony in the entire world — generating 40 percent of Europe's sugar from an area the size of Maryland — become the site of the only successful slave revolution in human history? How did a Vod...
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The History of Fresh Produce
The Produce Industry Network
Brazil: Rubber and Ruin
Why does the most extravagant opera house in the history of South America sit in the middle of the Amazon rainforest — and how did a wild tree, a Connecticut hardware merchant's accident, and a debt bondage system built ...
Belgium: The Potato Famine in Flanders
Why did the potato blight begin in Belgium before it reached Ireland — and why has the Flemish famine of 1845, which killed tens of thousands and stunted a generation, been almost entirely forgotten while the Irish catas...
Egypt: The Sacred Onion
Why did a Greek historian standing at the foot of the Great Pyramid in 450 BC record that its builders were fed on onions, garlic, and radishes — and what does the archaeology say about whether he was right? Who were the...
Cape Verde: The Grogue Trail
Why did a Portuguese colonial sugar ban inadvertently create Cape Verde's national spirit — and what does it reveal about how cultures find ways through every door that's closed to them? How did ten uninhabited volcanic ...
Bosnia & Herzegovina: The Soul of a Plum
Why do Bosnian Muslims make and celebrate a plum brandy that Islamic law technically forbids — and what does their answer to that question reveal about four centuries of Ottoman rule, Balkan identity, and the extraordina...
Sweden: The Swede Who Named the Natural World
Why did a restless boy from a rural Swedish parsonage end up giving a name to every living thing on Earth — and how did he build a system so durable that it still runs as the operating system of modern biology, long afte...
Iraq: How Irrigation Destroyed the Civilization That Invented It
Why did the civilisation that invented writing, cities, and law destroy the very soil that made it possible — and why are sixty to seventy percent of those same fields still poisoned by salt today? How did two scholars a...
Japan: The Emperor's Sacred Paddy
Why does the Emperor of Japan — head of state of one of the most technologically advanced nations on Earth — wade into a rice paddy every year to plant seedlings by hand, and harvest them in autumn by torchlight? How did...
Paraguay: The Yerba Mate Jesuit Empire
Why did a Jesuit republic of 140,000 people in the subtropical forests of South America — with its own armed militia, its own printing presses, its own Baroque composers, and the only successful mate plantation in coloni...
Spain: The Red Gold of La Mancha
Why does it take between 150,000 and 200,000 flowers — and up to 470 hours of human labour — to produce a single kilogram of saffron, and why has the plateau of La Mancha been the place where that labour happens for over...
DR Congo: The King Who Owned a Country
How did a shipping clerk in Antwerp discover one of the greatest crimes of the nineteenth century simply by paying attention to which ships were carrying what — and why did it take a decade of missionary photographs, a B...
Colombia: The Coffee Farmer Who Never Existed
Why was the most famous coffee farmer in the world a Cuban-American opera singer from Havana who had never visited Colombia — and how did a fictional man with a mule named Conchita become one of the most successful adver...
Austria: Styrian Identity in Pumpkin Seeds
Why does a single spontaneous genetic mutation in a Styrian pumpkin field — sometime in the nineteenth century — matter enough to trigger diplomatic rows, European Parliament debates, and a forensic investigation involvi...
Iran: The Garden That Became Heaven
Why does the word "paradise" — as used in every European language, in Arabic, in Urdu — simply mean "walled garden" in Old Persian, and what does that tell us about the civilisation that turned a horticultural achievemen...
Czechia: Gregor Mendel's Peas and the Birth of Genetics
Why did a monk in a Moravian monastery spend eight years counting 30,000 pea plants — and how did the number three to one unlock the secret of heredity that Charles Darwin couldn't solve? Why did Gregor Mendel publish on...
South Africa: The Rooibos Dispute
Why did the Khoisan people of South Africa spend nine years in legal negotiations to receive 1.5 percent of an industry built entirely on knowledge they had held for three centuries — and what does that tell us about who...
Qatar: The Locust and the Desert
Before the gas flares and the glass towers, before the air conditioning and the sovereign wealth fund, what did Qatar actually have? Why was a single tree the difference between survival and starvation on one of the most...
Tunisia: Olive Oil and the Roman Breadbasket
Why does a town of 20,000 people in central Tunisia contain the third largest Roman amphitheatre ever built - and what does a structure that seated 35,000 people tell us about what olive oil money could buy? How did a Ph...
Portugal: Spices, Empire, and the Pepper That Built Lisbon
Why did the Visigoths demand three thousand pounds of black pepper as the ransom for Rome — and what does that tell us about a climbing vine in Kerala that reshaped the entire history of the western world? How did a coun...